Chinese Cuisine Workshop
- Date and time
- 10:00 AM - 11:00 AM, February 03, 2017
- Description
Love Chinese food? You live in Springfield—of course you do! Come and discuss Chinese cuisine with two Chinese foodies: Dr. Helen Zhuang and Dr. Liu Guishan, International Leadership and Training Center.
There’s more to Chinese food than just Springfield Cashew Chicken!
Chinese New Year events are co-sponsored by the Department of Modern and Classical Languages and China Programs.
- Event sponsor
- China Programs
- Admission
- Open to public, current students, faculty, staff
- Location
Additional information
- Event contact
- China Programs
- International Support
- PengZhang@MissouriState.edu
- 417-836-8501
- Visit website